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RECENTLY JOINED MEMBERS
Nick: Laurie
Joined: Mar 2010
Wine Preference: Caymus Special Selection Cabernet Sauvignon
Location: Lompoc
Joined: Mar 2010
Wine Preference: Caymus Special Selection Cabernet Sauvignon
Location: Lompoc
Nick: Yoda
Joined: Mar 2010
Wine Preference: Benziger 'Joaquin's Inferno' Estate Zinfandel,
Location: Sydney
Joined: Mar 2010
Wine Preference: Benziger 'Joaquin's Inferno' Estate Zinfandel,
Location: Sydney
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BLOG TOPICS FROM MEMBERS
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RECENT REVIEWS FROM MEMBERS
Caymus Conundrum
by: Wine_Source
Served this wine during Christmas Eve - paired with some amazing cheeses, people couldn't stop asking what white wine we were serving. Complex, but not heavy - excellent. read more >>
Caymus Conundrum
by: Cheesencrackers
This fragrant white with notes of floral and fruit has become a family favorite at our Thanksgiving meal. Although the recommendation is to pair it with spicy or Asian flavors, it is a beautiful complement to the mix of the traditional Thanksgiving roasted turkey and side dishes. It's a treat to s... read more >>
Caterina Zardini Amarone 2001
by: new wine buff
it's no masi costasera ,2001,but I'm told it is an aceptable substitute by friends,whom consider themselves buffs read more >>
Brushy Mountain Merlot
by: slyons
As well-balanced as a Napa Valley Merlot! What a treat for a North Carolina wine! Paired nicely with a recent meal of butterflied lamb and fennel sauce. read more >>
Bugaboo Creek Red Wine
by: slyons
You can't find a red wine more food-friendly than Bugaboo Creek. Fruit-forward and soft mouthfeel makes this an easy wine to pair with most foods. It subtly complments food, rather than taking "center-stage." Great wine at a reasonable price. read more >>
Booger Swamp
by: slyons
This wine is an easy-sipper and a crowd pleaser. I liked the refreshing fruitiness of the wine balanced by the steel crisp Chardonnay. An interesting and fun blend! read more >>
Charamba
by: lehaneb
Had the 2005 vintage of this wine in Hugo's Restaurant on Merrion Row in Dublin. Great mix of a full fruit taste along with the more balanced, smooth variety. read more >>
by: Wine_Source
Served this wine during Christmas Eve - paired with some amazing cheeses, people couldn't stop asking what white wine we were serving. Complex, but not heavy - excellent. read more >>
Caymus Conundrum
by: Cheesencrackers
This fragrant white with notes of floral and fruit has become a family favorite at our Thanksgiving meal. Although the recommendation is to pair it with spicy or Asian flavors, it is a beautiful complement to the mix of the traditional Thanksgiving roasted turkey and side dishes. It's a treat to s... read more >>
Caterina Zardini Amarone 2001
by: new wine buff
it's no masi costasera ,2001,but I'm told it is an aceptable substitute by friends,whom consider themselves buffs read more >>
Brushy Mountain Merlot
by: slyons
As well-balanced as a Napa Valley Merlot! What a treat for a North Carolina wine! Paired nicely with a recent meal of butterflied lamb and fennel sauce. read more >>
Bugaboo Creek Red Wine
by: slyons
You can't find a red wine more food-friendly than Bugaboo Creek. Fruit-forward and soft mouthfeel makes this an easy wine to pair with most foods. It subtly complments food, rather than taking "center-stage." Great wine at a reasonable price. read more >>
Booger Swamp
by: slyons
This wine is an easy-sipper and a crowd pleaser. I liked the refreshing fruitiness of the wine balanced by the steel crisp Chardonnay. An interesting and fun blend! read more >>
Charamba
by: lehaneb
Had the 2005 vintage of this wine in Hugo's Restaurant on Merrion Row in Dublin. Great mix of a full fruit taste along with the more balanced, smooth variety. read more >>
NEWLY RATED WINES
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To join the Wine Encyclopedia wine community, click here. You will enter your information, favorite wines, and have options to load your photo and wine cellar information. And you’re done!
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- Track your wine cellar
- Discuss wines with other wine encyclopedia users
- Read, write and search wine blogs
- Rate and review wines
- Receive weekly the Wine Encyclopedia newsletter